Join Chef Shelly on an exhilarating culinary journey in Season 4  "On-The-Road"!
 This season, Shelly takes her passion for wild game cooking to breathtaking new locations, sharing her travel adventures and stunning scenery along the way. Get ready to be inspired by mouthwatering recipes featuring exotic ingredients like Oryx, Tundra Swan, Partridge, Bear, and many more.
 Sharing laughter and cooking with amazing friends and family throughout her travels. Don't miss out on this exciting new season filled with delicious food, beautiful landscapes, and unforgettable moments!