The High Road with Keith Warren S2021 | E18
Carbon Score: 8.6
GOURMET WILD GAME COOKING WITH MASTER CHEF
Looking for some new ideas and recipes on how to cook your venison or boar meat? Today on The High Road with Keith Warren, Keith and Matti are meeting up with a professional butcher, Tom Claycomb and Master Chef Michael Scott who will help them prepare and cook some incredible mouth watering dishes you’ll definitely want to try!