Tim Farmer's Country Kitchen

Season 3

Make Your Own Beer Brats, Vet Checking the Animals, Local Producers at Good Foods

im has a craving for brats, and teaches you his secret recipe for the freshest and best tasting brats you will ever toss on the grill. Using ground venison, ground pork and his famous spice blend, he takes you through the easy process, finishing up outside on the grill over the fire. Our favorite vet, Beth Johnson, comes out to check on the animals and their health with immunizations, deworming and nail clipping. Even visit Good Foods Coop in Lexington to learn about what local producers have in for the fall season.

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