Tim Farmer's Country Kitchen

Season 3

Blue Light Special Apple Dumplings (with pudding!) & Bourbon Orange Chicken

Nicki makes something from her childhood to warm us up: Apple dumplings! Where she got them as a kid will surprise you! Then it's off to Holly Hill Inn, in Midway to cook with Chef Ouita Michel for a Bourbon Orange Chicken recipe that is out of this world. And the night wouldn't be complete without some fun from the new puppies, lambs and grandbabies!

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