Tim Farmer's Country Kitchen

Season 3

The Hunt for Italian Sausage Pasta Carbonara

We take a trip around Kentucky to get our meal! Tim meets with the makers of Vito’s Sausage in Versailles to learn about their history, picks some up at Good Foods Co-op in Lexington and then heads over to Serafini in Frankfort to talk with the chef about his famous dish, Pasta Carbonara (featuring Vito’s sausage!) Then it’s back to the cabin to remake his dish for you!

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